01 -
Cut the chicken breasts into uniform 1-inch pieces and place them in the slow cooker.
02 -
In a mixing bowl, whisk together honey, soy sauce, cornstarch, minced garlic, chili crisp oil, onion powder, and black pepper until the mixture is smooth and homogeneous.
03 -
Pour the honey garlic sauce over the chicken in the slow cooker, ensuring each piece is thoroughly coated.
04 -
Cover and cook on low setting for 4 to 5 hours, or until the chicken is cooked through and tender.
05 -
Before serving, top the chicken with sliced green onions and sesame seeds to add color and texture.